I am back after a bit of a hiatus, which to be fair, isn’t entirely my fault. My Word Press decided it didn’t want to work anymore and every time I tried to create a new post, it just gave me a blank screen. After giving up for a while, I searched the internet until I found the solution (you need to clear your cookies if it happens to you).
The other reason I have had a bit of a hiatus is that I have been on a reading spree, and I am not exaggerating by spree. This year, I made a resolution to read more and watch tv less, and I am delivering. So far I am averaging two books a week, which seems like madness to me! So far in 2020 I have read 10 books, so who knows what it will be by the end of the year!
One of these books is called ‘We are the Weather’ by Jonathon Safron Foer. This is one of those books that popped up on a list somewhere of books that will change your life, and anyone who knows me knows how much I love the environment and sustainability, so this one was a no-brainer for me.
In the end, this book was… interesting. I think for anyone who doesn’t know much about sustainability in the modern age and how changing the way you eat can have positive impacts for the environment, and is looking to develop their knowledge a little more, this book is for you.
For me. though, the book didn’t really teach me anything I didn’t know, and I didn’t find the story compelling enough to try and convince anyone to change their behaviours. The storyline felt jumpy, and the whole time it felt like the author was trying not to say what they were actually trying to convince you of. Instead of telling you not to eat meat, he described stories of change including the Holocaust and Rosa Parks, then drops facts about the impact of meat consumption on the environment, and then I don’t even remember what he rambles on about next. Maybe that was his intention, he didn’t want to tell people what to do, he wanted them to get there on their own. All I know is that by the end I didn’t feel compelled to stop eating meat, and I was vegetarian for 2 and a half years, and still don’t eat that much meat myself. So if I couldn’t be convinced, why would anyone else reading that book be?
Again, there was some great facts and for people looking for an intro into the sustainability context of consuming less meat, and I think this book would be great for someone like my boyfriend. But for me, it just really wasn’t emotive enough, or have enough of a clear story throughout. I would be interested to see his other book on factory farming to see how that story pans out, and whether he is able to make a stronger argument there.
This is a book that maybe everyone should read, or a topic that everyone should do some research on at least. I just wish that whoever told this story to the masses was able to tell it a little better.
I give it 3 out of 5.